Dark Chocolate Bark [Recipe]
Eating healthy shouldn’t be boring!
Enjoy this all natural dessert!
- Prep a cookie sheet or 9×13 casserole dish by laying parchment paper in the bottom.
- Melt chocolate in a double boiler, until it is almost all melted. Stirring occasionally.
- Remove from heat, still stirring until all melted.
- Add nuts and seeds.
- Pour/spread onto prepared dish.
- Chill until solid, about 10-45 minutes.
- Remove from dish and break into pieces.